Chinese Food
All Recipes
Qifeng cake
Welcome to the weekend. It's time to start.
Shanghai sausage and cheese bag
In fact, this sausage and cheese bag is everywhere. But the first time I ate it, it was unforgettable I remember that I went to Shanghai on a business trip in June of 2013. As soon as I got out of the high-speed railway, it began to rain and tak... ...
Shanghai caterpillars
In fact, this kind of caterpillars, where are. But the first time to eat the scene is more unforgettable I remember that I went to Shanghai on a business trip in June of 2013. As soon as I got out of the high-speed railway, it began to rain and ... ...
Cupcakes
I'm at home at weekends. I like to toss about. I did it once last week. It's easier to do it this week. So. The baked cake is better.
Cranberry biscuit
I don't have time for breakfast in the morning. Make some breakfast.
Horseshoe cake
March north on the 16th day of the first lunar month is the day. Traditionally, people eat horseshoe cake to pray for promotion. After dinner, people set off firecrackers all the way from the south to the north, through the xiaojunchangdengshi, ... ...
Xiamen braised fairy grass
Every year, we are always invited to go out for a walk during the holidays. We never miss the beautiful scenery and delicious food. It's not just European architecture that attracts me to Gulangyu, Xiamen. Piano Museum The special snacks along t... ...
Whole wheat nut bun
There's no need to say more about the nutrition of black sesame. The aroma of black sesame plus the wheat flavor of whole wheat bread, together with the stuffing of raisins and walnuts, is mellow. This bread is very simple, low-fat, nutritious, ... ...
Menthol green regiment -- favorite
One or two days before Qingming Festival is cold food festival. In ancient China, people didn't make a fire to cook on cold food festival. They only ate cold food. Cold food is prepared in advance without heating. Qingtuan is a snack in the sout... ...
Low sugar No added hand-made Cranberry biscuits
The super detailed steps show that baking Xiaobai can easily handle the food that is not too sweet. You can make it by yourself and adjust it according to the taste you need A small red berry fruit. It is rich in a large nutritional source to pr... ...
Blue Ocean Light Cheesecake
The shape of this cake is seen on the bean and fruit platform - the award-winning works of Lezhong baking competition. It's very eye-catching. For a baking enthusiast, every new product is itchy to try. The original work of the award-winning wor... ...
Interesting biscuits
Interesting biscuits are simple and easy to make. The chocolate grains taste delicious. They are the favorite snack biscuits for adults and children.
Raisin biscuit
It's crispy. Because of the raisins, it's sour and sweet. It's a small dessert for children.
Pork pie with sauce
It's different from other pork pies. It's filled with corn grains and sweet sauce. It's full of sauce. It's delicious but not greasy. -
Colored noodles
Solve the problem that babies don't eat vegetables
Pumpkin finger biscuit
Steamed pumpkin can become the main character of all kinds of food. It has been used as sunflower, rose and pumpkin. Today, it is used as finger biscuit. It's not bad.
